The fabulous Harland Supper Clubs are back and, in a change to our original programme, we will be kicking off the evenings with the dynamic duo of Julia Waldron and Al Dalton.
Julia Waldron is a singer, guitarist, songwriter and fantastic entertainer. She performs bucketloads of her own songs mixed with a great selection of carefully chosen covers from her covers band ‘The Dirty Little Secrets’.
Julia tells the stories of life with ease, confidence and lots of heart. She loves to get her audience singing, laughing and having a great time. It’s no surprise that her fans quickly become friends and follow her to her next gig.
Julia will be joined on bass by her much ribbed cool calm and collected partner Al Dalton. Al takes Julia’s banter happily in his stride and gives just as good as he gets. Expect a fabulous intimate night!
Places are £25 for two course dinner and music, so book your table now by email to the usual email@example.com. Food at 6.30pm and music from 8.00pm.
Steak & Mushroom Crumble (GF on request)
tender steak and mushrooms in rich gravy topped with a cheesy crumble topping served with seasonal vegetables
Moroccan Tagine (V) (GF on request)
tagine of sweet potatoes, aubergines, chickpeas & apricots with moroccan spices, served with spicy cous cous & warm flatbread
Salsicce e Fagioli
rustic stew of sausages, cannelini beans & black olives in a rich tomato sauce, served with crusty bread
crab in a crispy coating served with sweet potato fries and peppery rocket salad with tartare sauce
Raspberry & White Chocolate Cheesecake
a crispy biscuit base with a creamy white chocolate filling with fresh raspberries
Sticky Toffee Pudding
a rich dessert of dates, vanilla and black treacle served with toffee sauce & vanilla ice-cream
Cheesecake Brownie & Ice Cream (GF)
warm chocolate brownie with a baked cheesecake topping served with vanilla ice cream