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The Harland Supper Club - Friday 20th November - Nicola Farnon & Ryan Taylor - SOLD OUT!!

With Nicola on Double Bass and Ryan on Keyboards, these two amazing performers will be singing classics from Cole Porter such as Anything Goes, I've Got You Under My Skin, Let's Do It (Let's Fall in Love). It promises to be a great evening, so book now. Tickets £18 including 2-course dinner available from the Cafe or on Eventbrite.

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Food from 6.30pm - Music from 8.15pm


Salsicce e Fagioli - a rustic stew of sausages, cannelini beans and olives in a rich sauce, served with crusty bread

Spinach & Artichoke Filo Pie (V) – a delicious mix of spinach, leeks, artichokes and sundried tomatoes with a crisp filo topping, served with rosemary roasted potatoes

Cajun Chicken (GF) – crispy fried chicken with cajun spices accompanied by a sweetcorn salsa and sweet potato wedges

Melanzane Parmigiana (V) – classic Italian bake with aubergines, roast peppers, tomatoes, mozzarella and parmesan cheeses

Tiramisu – a creamy combination of coffee soaked sponge, mascarpone, fresh cream and dark chocolate

Sticky Toffee Pudding - a rich pudding of dates, vanilla and black treacle served with a rich toffee sauce and vanilla ice cream

Brownie & Ice Cream - Warm Salted Caramel Brownie served with vanilla ice cream a Harland Favourite